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Chateau Musar 2009 Bekaa Valley Lebanon Red Wine 75cl

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Chateau Musar 2009 Bekaa Valley Lebanon Red Wine 75cl is the traditional blend of approximately one third each of Cabernet Sauvignon, Cinsault and Carignan. The blending took place 3 years later in 2012 and the wines spent a year in French Nevers oak barrels. The Cabernet Sauvignon in particular flourished this year, from flowering to dominating the final structure and taste of the wine. 2009 was a truly memorable year in the Bekaa Valley and a vintage of two halves – before and after the rain! This vintage will go down in history as the year of the two day September deluge – unprecedented since records began in 1870. After the September rain fall, the remaining red grapes were harvested and were juicier than usual, showing a full bodied

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Pairs well with…

  • Brie
  • Duck
  • Fungi
  • Lamb
  • Red Meat
  • Venison
Grape: Cabernet Sauvignon, Carignan, Cinsault

structure and a very fragrant nose.

“Musar only releases its grand vin when it’s ready to drink – there are violets and ripe red berry fruit from Cinsault; spice, liquorice and burly backbone from Carignan, blackcurrant, blackberry and silky elegance from Cabernet Sauvignon. It’s ready to drink, yes but there’s no rush” Jonathan Ray – The Spectator Magazine April 2016.

More Information
Wine Brand Chateau Musar
Country Lebanon
Volume (cl) 75
ABV (% vol) 13
Wine Style Medium bodied
Red Wine Expression Cherry, Complex, Dark Fruits, Elegant, Fragrant, Herbal, Oaked, Smooth, Spicy, Traditional
Wine Region Bekaa Valley
Gift boxed No
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