ROOTED IN THE REGION
The three founders, Guillaume, Richard and Rodolphe Frerejean-Taittinger, cousins to the Champagne house of Taittinger. As children, they rode their bikes through the vines of the Côte des Blancs and know every single one in the area. Their 30 years of expertise come from a team rooted in the region who are proud to call Avize home.
The brothers partnered with Didier Pierson, a 5th Generation Chef de Cave from Avize and together they have developed an approach insisting on working exclusively with Grand and Premier Cru parcels of Chardonnay and Pinot Noir.
The brothers partnered with Didier Pierson, a 5th Generation Chef de Cave from Avize and together they have developed an approach insisting on working exclusively with Grand and Premier Cru parcels of Chardonnay and Pinot Noir.
