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Château Grand Barrail Lamarzelle Figeac 2016 Saint-Émilion 75cl
Château Grand Barrail Lamarzelle Figeac 2016 Saint-Émilion is a red wine from the Bordeaux region of France. The blend is 70% Merlot, 30% Cabernet Franc. Each plot in the vineyard is treated individually, vinified in small batches and aged separately for at least a year in French oak barrels before blending and bottling. The vineyards of Château Grand Barrail Lamarzelle Figeac are planted on stony soils known as the "Graves de Saint-Émilion"; the terroir contributes to the elegance and delicacy of the wines from this part of the appellation.
Read more...ABV: 13%
Pairs well with…
- Duck
- Fungi
- Potato
- Red Meat
- White Meat
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Grape: Cabernet Franc, Merlot
A Merlot/Cabernet Franc blend boasting notes of plum, raspberry coulis, hints of baking spices and thyme. The palate is medium to full-bodied with silky tannins and lovely balance of concentration and freshness.
Grilled red meat, herby sausages or mature hard cheeses.
Wine Brand | Chateau Grand Barrail |
---|---|
Country | France |
Volume (cl) | 75 |
ABV (% vol) | 13 |
Wine Style | Medium bodied |
Red Wine Expression | Complex, Dark Fruits, Elegant, Fragrant, Herbal, Oaked, Rich, Smooth, Spicy, Traditional |
Subregion/Appellation | Saint-Émilion |
Wine Region | Bordeaux |
Gift boxed | No |
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