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Edmond Briottet Crème de Cacao Blanc 70cl

Get it as early as 23/04/2024
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The combination of the finest ingredients and the expertise enables the producers at Edmond Briottet to produce liqueurs and creams of the highest quality. The difference between creams and liqueurs arises out of the proportion of sugar employed -- a liqueur contains 100 grams of sugar per litre at least, against 250 grams of sugar at least with regards to a cream.

The Crème de Cacao Blanc uses whole roasted cocoa beans which are macerated and then distilled confer on the White Cocoa Cream to give its roundness and finesse.

More Information
Spirit Brand Edmond Briottet
Country France
Volume (cl) 70
ABV (% vol) 25
Liqueur Style Chocolate, Cream
Flavour Cacao
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