Laurent-Perrier Cuvée Rosé Champagne Brut NV 150cl
Using the highest quality Pinot Noir grapes, this iconic rosé is one of the few rosé champagnes that is made by drawing the juice from black grapes in the vat, instead of blending red and white wines.
This gives it the highly expressive bouquet and delicious raspberry and wild cherry flavors that have made it a benchmark for rosé champagnes around the world.
Laurent-Perrier Cuvée Rosé Champagne Magnum is one of the rare Rosé champagnes to be made using the maceration (skin contact) technique, which gives it the extraordinary depth and freshness that has made it the benchmark for Rosé champagne around the world. Revered by wine-lovers for its flavours and by aesthetes for the beauty of its magnum 17th century-style bottle dating back to Henry V.
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ABV: 12%
Pairs well with…
- Chilli
- Cured Meat
- Lamb
- Seafood
- Shellfish
- Summer Fruits
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Unlike most Rosé champagnes, the basis of Laurent-Perrier Cuvée Rosé Brut is obtained by drawing the juice from black grapes in the vat, not only by blending red and white wines and is cellared for at least four years. Laurent Perrier Rosé Champagne Magnum is sought after and an excellent champagne gift idea.
Brand | Laurent-Perrier |
---|---|
Country | France |
Volume (cl) | 150 |
ABV (% vol) | 12 |
Dietary | Vegan, Vegetarian |
Style | Rose |
Champagne Expression | Complex, Red Fruits |
Champagne Region | Montagne de Reims |
Champagne Village | Ambonnay, Bouzy, Louvois, Tours-sur-Marne |
Champagne Dosage (g/l) | 9 |
Champagne Producer Type | Grande Marque |
Champagne and Wine Aging | Stainless |
Closure | Cork and Cage |
Champagne Grape | Pinot Noir |
Time on Lees | 4-10 Years |
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