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Zuidam distillery is the "farm to glass " distillery who uses 100% natural ingredients carefully selected and processed into the most beautiful products. The recipes are meticulously designed and studied by father Fred and son Patrick van Zuidam. The distillery started in a location of 300 square meters with one small copper still and one small production line. After 10 years their reputation was so high that they took it to the next level and Zuidam expanded their warehouse in 600 square meters and one production line. Today both sons Patrick and Gilbert run a state of the art distillery of 3600 square meters with 4 brand new copper stills, over 1000 oak barrels, 4 production lines and a modern tank storage under the guidance of their proud parents.