BELUGA EXPRESSO COCKTAIL
Disover the taste of Noble Vodka in a cocktail favourite.
Beluga Gold-Line or Beluga Noble 40 ml
Espresso 25 ml
Coffee liquor 20 ml
Red dry wine (preferably Shiraz) 15 ml
Garnish:
Coffee beans
Cinnamon
Combine all ingredients into a shaker. Shake well and strain into a chilled glass. Serve in a Beluga cocktail glass, garnish with coffee beans and sprinkled cinnamon.
Beluga Gold-Line or Beluga Noble 40 ml
Espresso 25 ml
Coffee liquor 20 ml
Red dry wine (preferably Shiraz) 15 ml
Garnish:
Coffee beans
Cinnamon
Combine all ingredients into a shaker. Shake well and strain into a chilled glass. Serve in a Beluga cocktail glass, garnish with coffee beans and sprinkled cinnamon.
