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Vilmart et Cie Grand Cellier Rubis 2011 Rose Champagne 75cl

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Vilmart Grand Cellier Rubis 2011 Rose Champagne 75cl boasts magnificent energy and tension. The Rubis 2011 is made in the saignee method, meaning the colour comes from the skins, not an additon of red wine. However, Vilmart's proprieter, Laurent Champs, blends with Chardonnay to maintain the great finesse of this delightful rose champagne. 

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Pairs well with…

  • Fish
  • Parmesan
  • Seafood
  • Shellfish
  • Summer Fruits
  • White Meat
Grape: Chardonnay, Pinot Noir
A deliciously light and airy rose champagne that hosts flavours of cranberry, blood orange, mint and cinnamon.

Vilmart & Cie are one of the Artisan du Champagne, which are a small froup of growes that farm organically and biodynamically and have a conscientious approach to making champagnes that emphasise where they are grown. 

More Information
Brand Vilmart et Cie
Country France
Volume (cl) 75
ABV (% vol) 12.5
Dietary Vegan, Vegetarian
Style Rose
Champagne Region Montagne de Reims
Champagne Village Rilly-la-Montagne
Champagne Producer Type Champagne House
Champagne and Wine Aging Oak
Closure Cork and Cage
Champagne Crus Grand Cru
Champagne Grape Champagne Blend
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