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Vilmart et Cie Coeur de Cuvée 2011 Champagne 75cl

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Vilmart Coeur de Cuvée 2011 Champagne 75cl has its own unique richness and identity that sets it apart from the others in the range. Its incredible personality lets your mind wander and creates a true explosion of flavours on the palate. Vilmart's vineyards have been farmed organically and hand tended to since 1968. The wines are fermented and aged in oak barrels to give hugely characterful and refined Champagnes and the Coeur de Cuvée 2011 is no exception. 

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Pairs well with…

  • Fish
  • Parmesan
  • Seafood
  • Shellfish
  • Summer Fruits
  • White Meat
Grape: Chardonnay, Pinot Noir
Couer de Cuvee 2011 carries aromas of hazelnut and brioche on the nose that awakens the senses. The nose is both delicate and powerful with hints of vanilla, dried fruit and subtle citrus flavours coming through indicating great complexity and harmony. The palate holds smooth and creamy creme brulee flavours as well as an exceptional freshness.
Perfect when enjoyed with crayfish and porcini mushrooms, scallops, or foie gras.

The gentle use of oak is vital, the influence is subtle and found more in texture than flavour. The production of the estate is minscule and highly sort-after by collectors.

More Information
Brand Vilmart et Cie
Country France
Volume (cl) 75
ABV (% vol) 12
Dietary Vegan, Vegetarian
Style Brut
Champagne Expression Brioche, Light & Fresh, Citrus, Creamy
Champagne Dosage (g/l) 7
Champagne Producer Type Champagne House
Champagne and Wine Aging Oak
Closure Cork and Cage
Champagne Grape Champagne Blend
Time on Lees 1-4 Years
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