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Billecart Salmon Cuvee Nicolas Francois 2002 Champagne 75cl

Billecart Salmon Cuvee Nicolas Francois 2002 Champagne 75cl was created in 1964 as a tribute to the House's founder. Partially (20%) vinified in traditional oak casks, this champagne expresses generous and elegant character. 

Crafted using 60% Pinot Noir from Premiers and Grand Crus vineyards in the Montage de Reims and the Grande Vallée de la Marne and 40% Chardonnay grapes from the Côte des Blancs. 


Pairs well with…

  • Duck
  • Fungi
  • Herbs
  • Lamb
  • Rice
Grape: Chardonnay, Pinot Noir
Awarded 98 Points - James Suckling

Awarded 18.5/20 Points - Jancis Robinson
Fine, malted aromas with orchard fruits and zesty mandarin seamlessly leading to a palate of stone and citrus fruits and slight resinous hints of spruce and juniper berries.
"For me, the ideal pairing with the Cuvée Nicolas François 2002 is a signature dish which is served on the restaurant menu: L’Opulante Pintade de Chalosse sur les Braises (an opulent braised Chalosse Guinea Fowl), accompanied by a lamb rice stuffing, morels, quenelles and truffles. A perfect pairing and a delicate moment to share with knowledgeable people who understand how to appreciate the finer things, with sensitive people who are open to beauty as the beauty is also in the taste!" - Chef at the Restaurant Les Prés d’Eugénie, Eugénie-les-Bains
More Information
Brand Billecart-Salmon
Country France
Volume (cl) 75
ABV (% vol) 12.5
Style Brut
Champagne Expression Zesty, Light & Fresh, Tree Fruits
Champagne Region Cote des Blancs, Montagne de Reims, Vallee de la Marne
Champagne Village Sacy
Champagne Dosage (g/l) 4
Champagne Producer Type Champagne House
Champagne and Wine Aging Oak
Closure Cork and Cage
Champagne Crus Premier Cru, Grand Cru
Champagne Grape Champagne Blend
Time on Lees 4-10 Years
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